Brace yourself for a Category 5 flavor storm! Our Hurricane Heatwave brings the heat with premium organic Bell & Evans chicken, freshly ground in-house for the ultimate juicy, tender texture. Blended with organic hot sauce and our signature blend of secret ingredients, this fiery filling is tucked inside our handcrafted pastry shell and fried to crispy, golden perfection. Every bite unleashes a storm of bold buffalo flavor, savory goodness, and irresistible crunch. Served with a side of our rich, creamy homemade blue cheese dressing to cool things down when the heat kicks in! 🌪️ Big Crunch. Bold Heat. Category 5 Flavor. Unapologetically Fatty’s!

Our Chop Cheese Pastelillos are a bold twist on a street-food classic, made with our custom in-house blend of premium grass-fed ground beef, seasoned and cooked to rich, savory perfection alongside fresh organic onions. We fold in a blend of three organic cheeses for the ultimate melt before stuffing it all into our signature homemade pastry shell. Each one is fried until perfectly golden and crispy, delivering a flaky crunch with every cheesy, flavor-packed bite. Served with a side of our sweet and spicy signature mambo sauce for the perfect balance of heat and sweetness.

Our Cheese Only Pastellios are the perfect balance of crispy, flaky, and irresistibly cheesy. Made with a rich blend of premium organic cheeses, each pastellio is stuffed inside our signature homemade pastry shell and fried to golden perfection for the ultimate melt-in-your-mouth experience. Simple, comforting, and packed with flavor in every bite. Served with your choice of sauce for the perfect personalized finish.

A true taste of Sicily with a bold Shaolin twist. Our handcrafted rice balls are made from scratch using perfectly seasoned Italian rice, generously filled with our rich, savory meat blend, then hand-rolled in golden breadcrumbs and fried to crispy perfection. Each bite delivers a delicate crunch followed by a warm, tender center bursting with authentic, old-world Italian flavor. Inspired by generations of family tradition and crafted with Bulldog Fatty’s signature attention to quality. Old-School Sicilian Soul. Shaolin Attitude.

Three milks. One legendary indulgence! Our handcrafted Tres Leches Cake begins with a light, fluffy, made-from-scratch sponge cake, generously soaked in our signature custom blend of three rich, creamy milks. Every spoonful delivers an irresistible combination of melt-in-your-mouth moisture, delicate sweetness, and velvety decadence. Crowned with a cloud of freshly whipped cream and served in its own individual rectangular tin, this Latin-inspired classic takes homemade dessert to legendary heights.

Don’t let the size fool you — this little Chubby is BIG on flavor! Handcrafted from scratch with premium cream cheese, our signature house-made custom vanilla blend, and a buttery secret from scratch crust. Baked to rich, velvety perfection and served in its own individual round tin, every spoonful delivers the creamy decadence of classic New York-style cheesecake.